September 19, 2018

From the Market

Since the early 1900s, Toronto’s Kensington Market has been home to a variety of vendors proudly showcasing through their foods and general wares. Now, neighbourhood local Andrew Menceles (whose family founded Fortune Housewares) is honouring his parents—and his hood—with the launch of Kensington Market Street Food.


Featuring the bold, familiar flavours from his childhood roaming the market streets—but with an added twist to reflect present-day diversity—the collection is versatile, authentic and downright delicious. Among the range: jars of Crunchy Pickled Cantaloupe and hot and tangy Pickled Kimchi Slaw, three types of salad dressings (including a Smoked Tomato we're dying to try) and even roasted-in-Toronto coffees.

Talk about giving "going to market" new meaning! —Noa Nichol

© Copyright 2020


NOTE: To post a comment you must have an account with at least one of the following services: Disqus, Facebook, Twitter, Google+; log in using your account credentials for that service. No account? Register a new profile with Disqus by clicking the "Post as" button and then the "Don't have one? Register a new profile" link. Vitamin Daily welcomes your opinions and comments. We do not allow personal attacks, offensive language or unsubstantiated allegations. We reserve the right to edit comments for length, style, legality and taste and reproduce them in print, electronic or otherwise. For further information, please contact the editor or publisher, or see our Terms and Conditions.

comments powered by Disqus

Email to a Friend